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calendar_month
₹53,333
Fees per year
schedule
1 Year 6 Months
Duration
school
10+2
Level
cast_for_education
Full Time
Mode
groups
30
Seats

Eligibility

Candidates who have passed the 10+2 examination from a recognized board are eligible to apply. The stream or subjects required are not specified beyond the 10+2 qualification. Admission is based on the rules set out in the college's annual admission notification. Candidates should refer to the official IHM Mumbai website or the admission brochure for details on entrance tests, application procedures, and selection criteria.

About Diploma

This is a 1 year 6 months full-time Diploma in Catering Technology and Applied Nutrition offered by the Institute of Hotel Management Catering Technology and Applied Nutrition (IHM) in Mumbai. Students study core subjects such as food production, food and beverage service, housekeeping, front office operations, nutrition, and bakery and confectionery. The program combines classroom learning with practical training in the institute's kitchens, restaurants, and labs. Graduates typically work as chefs, food service supervisors, catering assistants, or nutrition aides in hotels, restaurants, hospitals, and catering companies. The course prepares students for entry-level roles in the hospitality and food service industry through hands-on experience and industry exposure at IHM Mumbai.

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